Easter Brunch Buffet – April 1 from 10 a.m. to 3 p.m.

Adults – $45 per person ++; Children 12 and under – $17 per person ++

Includes: Omelet Station, Carving Station, Raw Bar, Assorted Sweets & Breads

Eggs, Bacon, Sausage, Hash Browns, French Toast, Chicken Piccata, Spaghetti & Mini Meatballs, Chicken Penne Alla Vodka, Mussels Fra Diavolo.

Bottomless Bloody Marys & Mimosas – $13 per person++

Reservations Encouraged.